Saturday, March 31, 2012

Bakers' link for April 2012

Please leave your link to your Buttery Pull-Apart Dinner Rolls by clicking on the "Add your link" button below. So instead of leaving your link in the comment section of this post, you use the "Add your link" button instead. Please feel free to leave comments and/or thoughts about this month's recipe in the comment section of this post.

Note: thumbnails of your post will not be visible this time around, just a link to it.

April 2012: all ABC posts for Buttery Pull-Apart Dinner Rolls.

1. kitchen flavours  4. Hanaa  7. Janis  10. Alice  
2. Virginia Taylors  5. Lien  8. Soepkipje  11. Karen (Baking Soda @Bake My Day!)  
3. west side baker (chelly)  6. Karin Anderson  9. inthekitchen  

(Cannot add links: Registration/trial expired)
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8 comments:

  1. kitchen flavoursApril 1, 2012 at 2:39 AM

    Hi everyone,
    My post is up! These rolls really, really soft and fluffy! If you think of skipping this, don't! :)

    ReplyDelete
  2. Virginia TaylorsApril 1, 2012 at 12:51 PM

    Kitchen Flavours...so glad you has success. My bombed twice!! Hanna, I miss the photos on the link, but thanks for making it so easy.

    ReplyDelete
    Replies
    1. HanaâApril 2, 2012 at 2:58 PM

      I know, Toni, I like the photos + link better too, but unfortunately they (InLinkz) only lets you have thumbnails one time, after that it's text links only, unless you pay $20 a year for their service :o(

      Delete
    2. LienApril 3, 2012 at 5:14 AM

      I was wondering about the pictures too, but reading this I totally understand!

      Delete
  3. ChellyApril 1, 2012 at 5:12 PM

    Joyce, I need to take lessons from you! Yours turned out so lovely! Mine not so much. But I gave it a shot!

    ReplyDelete
  4. JanisApril 2, 2012 at 2:54 AM

    I made this earlier but something went wrong with my bread machine as it baked the dough during bulk fermentation! Will try again tom :-)

    ReplyDelete
  5. AliceApril 7, 2012 at 8:57 AM

    my post is up!
    thks for the opportunity to bake these wonderful rolls :)

    ReplyDelete
  6. Karen Baking SodaApril 9, 2012 at 11:07 PM

    Mine is finally there! Baked them some time ago, but I've had some family emergencies here. So sorry for being late again.

    ReplyDelete

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